Wastewater in Food and Beverage Industry
Wastewater in the food & beverage industry is rich in organic material and may contain excess nutrients. When this wastewater is not treated sufficiently, it will harm the environment and be costly to remedy. Rising wastewater disposal and surcharge costs, as well as consumer demand for a smaller environmental footprint are creating pressure on the food and beverage industry. As a result, facilities are turning to on-site wastewater treatment to minimize the environmental and economic impact. Find out what is in your company's wastewater!
Pollutants In Wastewater
Wastewater in the Food and Beverage industry contains many harmful pollutants including but not limited to:
- Biochemical Oxygen Demand (BOD5)
- Total Suspended Solids (TSS)
- Nutrients - Nitrogen & Phosphorus
- Fats, Oil & Grease
bioprocessH2O provides custom wastewater treatment systems designed to help facilities comply with local, state, and federal regulations and reduce or eliminate surcharges.
Food & Beverage Projects
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bioprocessH2O is equipped with a team of experts experienced in the wastewater industry. We provide solutions by offering innovative wastewater treatment systems that are custom built to each client’s needs and specifications. Allow bioprocessH2O to help you get the most out of your water with these recommended treatment systems.